Zuma Ibiza – The best contemporary Japanese cuisine on the island
Zuma Ibiza offers the best contemporary Japanese cuisine in the world, it has a location on the roof of the Ibiza Gran Hotel with views of the sea and the walled city of Dalt Vila.
Zuma has conquered cities around the world and in Ibiza it is already a reality that many visitors have been able to live an unforgettable experience every summer in its pop-up with a concept of contemporary Asian culinary success to seduce a perfect gastronomy.
Zuma Ibiza inspiration
The atmosphere of the pop up restaurant is inspired by the elements of earth, fire, air and water, with the sushi bar and the open kitchen located in the center of the space, a combination accompanied by the blue of the marina and the Mediterranean Sea as the protagonist in all its views.
Zuma’s career
Born of London magnificence, this great restaurant brand reflects the perfection of the izakaya (classic Japanese bar) concept. Co-founded and created by Rainer Becker in London in 2002, a true lover of Japan after spending six years there as executive chef, and has establishments in New York, Dubai, Rome, Miami, Mykonos and Madrid.
