La Escollera – a good place for Mediterranean cuisine
Looking for a restaurant with good Mediterranean cuisine under the sun, facing the sea and Formentera throughout the year with the best quality meats and seafood. In addition to vegetarian options and unique rice dishes.
Cozy design
La Escollera will make you feel all the magic of the Mediterranean, with privileged views of Cavallet beach, being a reference in Ibiza for more than 25 years with perfect service.
It is a fairly large place that has an interior area, terrace and parking for its customers. The ideal place after eating to go to one of the best beaches in Ibiza or enjoy one of its hammocks with a good cocktail.
Gastronomy
It is undoubtedly one of the favorite places for tourists, for its excellent food. Serving fresh food, high quality and when possible, grown on the island.
It has traditional Spanish and Mediterranean style seafood dishes. For carnivores, perfect cuts of meat and vegetarians will be able to venture the food grown on the island.
One of the most beautiful beach bars in Ibiza
La Escollera is a place where one does not forget, being one of the best beach restaurants. Being able to visit and enjoy its cuisine throughout the year with unique views makes it the perfect place in Ibiza.
It makes it so special that in low season you can continue enjoying its charm, with waiters who will make your stay something unique.
Map of La Escollera Ibiza
Information about La Escollera
- Cuisine: Mediterranean, Fish & Seafoof.
- Phone: +34 971 39 65 72
- Web page
- Menú
(Setting the scene: Dining in Ibiza, in winter, with a vegan, gluten free guest, who occasionally indulges in fish and seafood – and who, until now, had been thoroughly disappointed in her paella adventures … How would we fare, at an old favorite of mine, La Escollera?…)
Perched at the northern head of Es Cavellet in Ibiza, La Escollera commands a breathtaking landscape with a rustic design that harmonizes beautifully with its surroundings. This low-slung structure greets guests with an extensive, valet-attended carpark, setting the stage for an extraordinary dining experience.
Upon entering, the hospitality begins immediately with a welcoming glass of cava and an amuse-bouche, hinting at the culinary delights to follow. The restaurant offers a variety of seating options, each with its unique appeal. The sandy terrace, closest to the DJ decks, invites diners to enjoy their meal with their feet in the sand, offering the best views of the beach and the Mediterranean. In contrast, the raised wooden dining terrace provides a more secluded setting, away from the DJ.
The service at La Escollera is outstanding, highlighted by our section waitress, Erika, whose flawless attention to detail ensured a tailored and memorable dining experience. The meal began with a house salad adorned with beautifully presented (off-menu, requested) avocado for my guest and padron peppers for myself, setting the tone for a journey through Spanish cuisine.
Our main course, a paella intended to be a blend of fish and vegetables, leaned more towards seafood, missing the expected vegetables but still delighting us with its flavors. This was paired with a generous glass of red house Crianza wine, enhancing the meal further.
Desserts brought a refreshing lemon sorbet for my guest and a decadent, multi-layered three-chocolate cake for me, rounding off the meal perfectly. The repeated offers of a post-lunch chupito, along with the initial welcome, highlighted La Escollera’s emphasis on customer satisfaction and hospitality.
La Escollera’s ability to draw a full house, even on a seemingly ordinary day in early February, reflects its stature and the high regard in which it is held on the island. With its prime location, exemplary service, and culinary excellence, La Escollera stands as a distinguished destination for those seeking to savor the essence of the Mediterranean, whether they’re drawn to the vibrant atmosphere near the DJ decks or the serene retreat of the wooden terrace, and the ever-stunning view of this island we celebrate.
Pinot noir was good, second bottle was not good at all. Then ordered coffee and waited literally 25 mins – reminded 5 times about my order.
At the end we all paid and been talking when one of my friend saw mistake in chèque – got 15€ refunded.
Was brought a used ashtray , the was something in my sangria glass but they changed it as soon as I pointed out and seconds arrived before table was cleared from starters !
The host was very nice at seeing us off and the location is superb !
The seaview is breathtaking and the atmosphere stylish yet casual.
The staff is great with kids! (But not only 😊)
Last but not least, the food meets all your expectations and beyond (original creations from the chef)
Strongly recommend the place!
Thank you for the great moment 🙏
